Kids' Workshop · Harpers Mill Clubhouse

Frosting, sprinkles, and zero cleanup for you.

A two-hour, hands-on cupcake and cake pop decorating workshop for kids ages 8 to 12, led by Jen of Babycakes. Every child decorates a 4-pack of cupcakes, a 4-pack of cake pops, and their very own apron, then takes it all home. Sunday, November 8, 11:00 AM to 1:00 PM at the Harpers Mill Clubhouse. Ten spots.

Reserve a Spot · $60

Ages 8 to 12 · 10 spots · stay or drop off, your call

Spots gone? Join the waitlist and you hear about the next workshop first.

A frosted cupcake surrounded by scattered sprinkles
Sun, Nov 8
Workshop Day
11 AM to 1 PM
Two Hours
Ages 8 to 12
10 Spots
$60
Per Child, All In

Everything they need, and it all goes home

We bake and box it. Your kid makes it theirs with a full spread of buttercream frostings, sprinkles, and toppings.

A vanilla buttercream cupcake with sprinkles
×4
Cupcakes to decorate
Freshly baked, ready for frosting and toppings
Wrapped cake pops with ribbon
×4
Cake pops to decorate
Dipped and ready for sprinkles and drizzle
Jen mid-jump in a Babycakes apron, whisk in hand
×1
An apron to keep
Decorated during the workshop, worn home

One ticket, one price

$60

Cupcakes, cake pops, apron, every frosting and topping, and two hours with Jen. No supply fee, no surprise checkout math.

Reserve, show up, decorate

1
Reserve online
One ticket per child. At checkout, tell us your child's first name and age, any food allergies, your cell number, and whether you are staying or dropping off.
2
Arrive at 11:00
Harpers Mill Clubhouse, Sunday, November 8. Aprons go on first, then the decorating starts. Stay and watch, or head out and run errands.
3
Take it all home at 1:00
Cupcakes and cake pops go home boxed and labeled, apron goes home on the artist. Pick-up for drop-offs is 1:00 PM sharp.

A real baker, a real kitchen table feel

Led by the person who bakes it

Jen bakes every cupcake and cake pop from scratch the morning of, and she runs the room herself with help from the Babycakes team.

Small on purpose

Ten kids, two hours, two adults. Everyone gets help when they want it and space when they don't.

Allergies, handled honestly

We won't bring peanut butter, nut candies, or nut toppings to the workshop. Everything is still made in a home kitchen that also handles peanuts and tree nuts, so we can't promise zero cross-contact. Tell us about any allergies at checkout and we plan around them.

The mess stays with us

Frosting on the table, sprinkles on the floor, none of it in your kitchen.

Good to know

Do I stay, or can I drop off?
Either. Parents are welcome to stay and watch, and plenty will. If you'd rather drop off, that's fine too: pick-up is 1:00 PM at the clubhouse. You choose at checkout, and we ask for a cell number either way.
What about allergies?
We won't bring peanut butter, nut candies, or nut toppings. The cupcakes and cake pops contain wheat, milk, and egg, and some toppings contain soy. Everything is made in a home kitchen that also handles peanuts and tree nuts, so we can't guarantee anything is free of cross-contact. Please list any food allergies at checkout, and every box that goes home carries a full ingredient and allergen label.
What should my kid wear?
Something that can meet frosting. They'll decorate and wear an apron, but sprinkles have a way of traveling.
I have two kids who want to come.
Wonderful. Reserve one ticket per child so each one has their own name, age, and allergy details on file. Add the first ticket to your cart, then come back and add the second.
Is this only for Harpers Mill residents?
No. It's hosted at the Harpers Mill Clubhouse, and anyone is welcome to reserve a spot.
My kid is 7, or 13.
This first workshop is built for ages 8 to 12. Join the waitlist and tell us the age; if there's enough interest we'll plan a session for them.
What if it sells out?
Ten spots will go quickly. When they're gone the button on this page switches to a waitlist, and the waitlist hears about the next workshop before anyone else.

Give them two hours they'll talk about all week

Sunday, November 8, 11:00 AM to 1:00 PM, Harpers Mill Clubhouse. $60 per child, everything included.

Reserve a Spot · $60

Or join the waitlist for the next one.

Babycakes LLC is an independent family bakery. This workshop is hosted at the Harpers Mill Clubhouse with the association's approval and is not an association event. Made in a home kitchen; products are processed and prepared without state inspection under the Virginia Cottage Food Law.